Newsletter

 

 

Winter 2009

 

Hello everyone and welcome to the long awaited Zest Fine Food Newsletter!

Thank you so much for expressing an interest in Zest and all that it stands

for - providing the finest food and ingredients from locally sourced producers.

 

Our aim is to issue a Newsletter at least every quarter, bringing you up to

date with what’s been going on here at Zest and also what we’re planning

for the future months.

 

We hope, by now, you have had chance to visit us and enjoy the delicious

food, drink and ambiance we have to offer.  If not, this is a great time to

come and see us and have a look for yourselves!! Remember we also

provide conference room facilities; catering for business lunches; parties etc.

We are now fully licensed and have a wide range of wines and beers available

to buy in the shop or to enjoy with your lunch!!

 

We have now been open for almost a year and to celebrate we are opening

our doors on Saturday 28th November to welcome new & old customers so

that you can see just how far we’ve come in such a short time. There

will be cookery demonstrations; tasting sessions from suppliers as well as

our Christmas range of gifts and the scrumptious food on offer in the deli &

coffee shop.

 

During December, each week-end will be focusing on the run up to

Christmas.  There will be a special Christmas menu; carol singers from our

local schools; ideas for gifts including hampers and vouchers which are

always popular for family, friends and corporate clients.  We will also be

taking orders for turkeys and in fact all your festive food needs. Don’t forget all

the unusual delicious vegetable dishes and sides all made here at Zest and

anything else you can think of!!  Last day for orders is Sunday 20th December.

 

In January we are launching our loyalty card as a way of thanking our

regular customers and encouraging them to come more often to try the

seasonal specials we have to offer. 

 

We will also be publishing our cookery school calendar which will include

sessions for Valentines Day, Mothers Day and Easter as well as the

usual classes, so you’ll have more dates for your diary!!

Our first confirmed date is Saturday January 30th where you be given the

opportunity to learn Asian cookery “hands on” style!! 

 

Many companies are still celebrating Christmas and the New Year right

through until March others are looking to launch the New Year with a team

building event or staff meeting.  Remember, we offer full conference and

meeting facilities for up to 32 people.

 

If you would like to discuss what we have to offer in more detail we’d love

to hear from you.

 

Keep your eye on the website…………

……… but for now, we all wish you a very Merry Christmas and a healthy New Year

.....................................................................................filled with lots of goodies from Zest!

 

Zest Fine Food                                                                    Opening hours

877-879 Moss Bank Way                                                  Mon– Fri  10am-6pm

Bolton. BL1 5SN                                                                 Sat  9am-6pm

Tel: 01204 492300                                                              Sun 10am -4pm

 

 

                                                                                                                                                                                                                                                                                                                                                                                              

 

 

Zest Events - up coming events


13:38:07  24 June 2009

We are currently working on our events calender for July onwards so far the events we have are:

Demonstration and lunch with Anjali Pathak date 23rd July 2009



We are also pleased to announce a very special intimate evening with James Martin on the 29th of August 2009, the evening will include a champagne reception, 5 course gourmet dinner with wines supplied by the Vineyard, a demonstration by Mike with James and an after dinner talk by James.



Saturday 30th May

Mike and Masterchef Tom Bridge celerbrate National  BBQ week on Bolton market with Tower FM. Zest would like to offer our congratulations to all at Bolton Market as on Thursday the 21st May they won an award at the Manchester tourism awards.

Sorry that the events section has not been updated recently the last 5 months have flown by but we are now working on a new program of events, which will be updated shortly

Thanks

All times are approximate as Mike can be a little like Ken Dodd!

Friday 27th Feb, THANKS TO ALL WHO ATTENDED AND A BIG THANK YOU TO BOB LEGRAM FOR A GREAT FUN DEMO. WE WILL BE STOCKING BOBS KNOBS NEXT WEEK!!!

Mike at Markland hill primary school with Robert from Legrams organic dairy. 7.15 - 9.30 £3 per person

For tickets call Rhonda on 01204840116

Saturday 28th Feb. REORGANISED IN OCTOBER FOR DETAILS CONTACT THE CHURCH OFFICE< THANKS>

Charity Fairtrade dinner at Bolton Parish Church for booking please contact the church office

on 01204 522226

Monday 2nd March 5pm - 8pm.

Fairtrade exhibition at the Reebok, Mike doing a demonstration. If you attended we hope you enjoyed the demonstrations by Mike and James .

Weds March 11th 2009: 3 Course Dinner demo, Cooking with free Range Pork
£35 per person 10:00 am - 1:00pm
Includes Refreshments. 6 places available. Thaks to those who attended.

Sunday 15th March 11am - 1.30pm

 A cookery demo based on breakfast, with that inevitable twist by Mike.

Sponsored by one of our suppliers and includes breakfast £19.50 per person. Fully Booked!!!!!!!

 

Wednesday 18th March 7pm - 9.30pm

An evening with Brian and Riz of Adesso.

Demonstration in the cookery theater followed by a glass of wine and a tasting plate.

£12.50 per person

Limited places available, tickets available at Zest or call 01204 492300 Only 8 places left Sat 14th March

Thanks for a real good demostration Riz and comentry from Brian, also the new dressings are really good!

 

Saturday March 21st Ramsbottom food festival 7pm - 10pm

Mike demonstrating, contact Stuart at the vineyard 01706 822213

A fun night was had by all I think....

 

Wednesday 25th March

Mike at Slatterys 0161 767 9303 A good hands on class with Mike doing the starter & main and John doing the dessert.

 

Thursday 26th March Soups & starters.

A selection of starters and soups demo, includes tasting and recipes.

£35.00 per person. Even though only one person managed to attend the dem still went ahead and was enjoyed.

 

 

Sunday 5th April Ramsbottom Chocolate festival

Join us at the civic hall from 11am till 3.30pm, Mike will be demoing along with John from Slatterys for more info call the Chocolate cafe on 01706 822 828 or follow their link   www.chocolate-cafe.co.uk

 A very well attended event plans are already being made for next year.

Thursday 16th April

Desserts for dinner parties demo

10am - 1pm refreshments, tasting and recipes included.

£35 per person.

 

Thursday 23rd April

7pm - 9.30pm Evening demonstration Dave from Sappori along with Mike

Desserts demonstration a glass of wine and a tasting plate.

£12.50 per person.

Thursday 14th May

An evening with Anjali Patak who will show you the secrets of modern indian food, this will be a great evening and is a real coo for us at Zest Fine Food, Just a few tickets left as numbers are limited.

7pm - 9.30 ish glass of wine and light snack included.

Tickets £12.50

Thanks to Anjali the evening was a great sucsess everyone had a very enjoyable evening. We were very proud to have three generations of the Patak family at Zest and everyone said that Anjali was such a star.

WATCH THIS SPACE NEW DATES TO BE ADDED SOON
  

Zest Hands On Tuesday's 16th, 23rd, 30th June and 7th July.

6.30 - 9.30 £160 per person includeds ingredients.

This is to be our first hands on cookery course, over the 4 weeks Mike will teach you how to impress your friends with some stunning dinner party food. The first week will be really informal, we sit down have a coffee and a snack and discuss what you would like from the course, then we will all make bread. The following weeks will be based around our discussions on the first night.

Warning on one of the weeks there will be homework for the following week!

 

Bolton's Food and Drink Festival
Friday 28th August - Sunday 30th August in Victoria Square
An opportunity to sample all that's good and tasty!
Celebrity chefs, cooking demos, food and drink producers, entertainment and lots of fun!